Can You Freeze Chicken Pot Pie? Here’s The Answer!

Chicken pot pie is a classic comfort food that is enjoyed by many people. However, it can be difficult to find the time to make a big pot pie from scratch. One solution to this problem is to freeze pot pies. But can chicken pot pie be frozen? The answer is yes! In this blog post, we will discuss the best way to freeze chicken pot pie and reheat it for a delicious and comforting meal.

Can Chicken Pot Pie Be Frozen?

Chicken pot pies are a delicious, comforting dish that is perfect for any occasion. However, if you are making a large batch, you may find yourself with leftovers. Can you freeze chicken pot pie?

Chicken pot pie can be frozen for up to 3 months. To freeze, let the pot pie cool completely. Then, wrap it tightly in plastic wrap or aluminum foil. Label and date the package before placing it in the freezer.

When you are ready to eat the frozen pot pie, remove it from the freezer and allow it to thaw overnight in the refrigerator. Preheat your oven to 350 degrees F and bake the pot pie for 30-40 minutes, or until the crust is golden brown and the filling is bubbly.

You can also freeze individual pot pies. To do this, let the pot pie cool completely. Then, wrap it tightly in plastic wrap or aluminum foil. Label and date the package before placing it in the freezer.

Chicken pot pie is a delicious and comforting dish that is perfect for any occasion. It can be frozen for up to 3 months, making it a great meal to have on hand for busy weeknights or special occasions.

What Is The Best Way To Freeze Chicken Pot Pie?

• * Place chicken pot pie in the freezer uncovered.
• * Once the pot pie is frozen solid, wrap it tightly in plastic wrap or aluminum foil.
• * Label and date the pot pie so you know when you froze it.
• * To thaw, place the pot pie in the refrigerator overnight.

How Long Does Chicken Pot Pie Last In The Freezer?

Chicken pot pie is delicious, and it’s even better when it’s fresh from the oven. However, sometimes life gets in the way and you can’t eat it right away. Fortunately, chicken pot pie freezes well, so you can save it for later.

How long does chicken pot pie last in the freezer? That depends on a few factors. First, how long the pie has been in the freezer. Second, how tightly it is wrapped. And third, how cold your freezer is.

In general, chicken pot pie will last in the freezer for 2-3 months. However, it’s always best to check the expiration date on the packaging, just to be safe.

When you’re ready to eat your frozen chicken pot pie, take it out of the freezer and let it thaw in the refrigerator overnight. Then, bake it according to the directions on the package.

Chicken pot pie is a great meal to make ahead and freeze for later. It’s perfect for busy weeknights, or when you’re just too tired to cook. So next time you’re in the mood for chicken pot pie, go ahead and make an extra one. You can freeze it and enjoy it whenever you want.

Can You Freeze Store-bought Chicken Pot Pie?

Yes, you can freeze store-bought chicken pot pie. To freeze the pot pie, first wrap it tightly in plastic wrap or aluminum foil. Then, place the pot pie in a freezer bag or container and store it in the freezer for up to 2 months.

When you are ready to eat the pot pie, remove it from the freezer and let it thaw in the refrigerator overnight. Then, unwrap it and bake it according to the package directions.

Keep in mind that the pot pie may not taste as fresh after it has been frozen. However, it will still be edible and may be a good option for a meal if you are short on time.

How Do You Reheat Frozen Chicken Pot Pie?

Frozen chicken pot pie is a popular and delicious meal that can be made ahead of time and frozen for later. However, when it comes time to eat it, you might be wondering how to reheat it so that it is as delicious as when it was first made.

There are several methods for reheating frozen chicken pot pie, and the method you choose will depend on how you prefer to eat your pot pie.

The first method is to bake the frozen pot pie in the oven. Preheat your oven to 350 degrees Fahrenheit and bake the pot pie for 45-60 minutes, or until the crust is golden brown and the filling is heated through.

The second method is to microwave the frozen pot pie. Place the frozen pot pie on a plate and microwave it on high for 3-4 minutes, or until the filling is heated through.

The third method is to thaw the pot pie in the refrigerator overnight and then reheat it in the oven or microwave.

No matter which method you choose, it is important to make sure that the pot pie is heated thoroughly before serving.

Can You Freeze Chicken Pot Pie With Vegetables?

Yes, you can freeze chicken pot pie with vegetables. Chicken pot pie is a great dish to make in bulk and freeze for later. To freeze chicken pot pie, let it cool completely to room temperature. Then, wrap it tightly in plastic wrap or aluminum foil. You can freeze it for up to 3 months.

When you are ready to eat it, thaw it in the refrigerator overnight. Then, unwrap it and bake it in a preheated oven at 350 degrees Fahrenheit for about 30-40 minutes, or until the crust is golden brown and the filling is bubbly.

You can also freeze individual chicken pot pies. To do this, let the pot pie cool completely to room temperature. Then, wrap it tightly in plastic wrap or aluminum foil. You can freeze it for up to 3 months.

Chicken pot pie is a great dish to make in bulk and freeze for later. It is easy to make and freezes well. So, next time you are in the mood for chicken pot pie, make it in bulk and freeze some for later.

The Bottom Line

In conclusion, chicken pot pie can be frozen, but it is important to follow certain steps to ensure it remains flavorful and appetizing. By wrapping it tightly in plastic wrap or foil, and placing it in a freezer bag, the pot pie can be stored in the freezer for up to three months. When you are ready to enjoy it, simply thaw it overnight in the fridge and then bake it according to the recipe instructions.