Craving A Comforting Dish? Discover The Secret To The Most Decadent Chicken Tetrazzini Recipe With Ritz Crackers.

Chicken tetrazzini is a classic dish that combines tender chicken, creamy sauce, and pasta. This recipe takes the classic dish to a new level by adding a layer of crispy Ritz crackers. The result is a casserole that is both comforting and elegant.

Ingredients:

• 1 pound boneless, skinless chicken breasts, cooked and shredded
• 1/2 pound spaghetti noodles, cooked and drained
• 1/2 cup chopped onion
• 1/2 cup chopped celery
• 1/2 cup chopped mushrooms
• 1/4 cup butter
• 1/4 cup all-purpose flour
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon dried thyme
• 2 cups chicken broth
• 1 cup milk
• 1/2 cup grated Parmesan cheese
• 1/2 cup grated Gruyère cheese
• 1/2 cup Ritz crackers, crushed
• 1/4 cup chopped fresh parsley

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large skillet, melt the butter over medium heat. Add the onion, celery, and mushrooms and cook until softened.
3. Stir in the flour, salt, pepper, garlic powder, and thyme. Cook for 1 minute, or until the mixture is golden brown.
4. Gradually whisk in the chicken broth and milk. Bring to a simmer and cook for 5 minutes, or until the sauce has thickened.
5. Stir in the cooked chicken, Parmesan cheese, and Gruyère cheese.
6. Pour the mixture into a 9×13 inch baking dish.
7. Top with the crushed Ritz crackers and chopped parsley.
8. Bake for 20 minutes, or until the casserole is bubbly and the topping is golden brown.
9. Let cool for 10 minutes before serving.

Variations:

• For a richer flavor, use heavy cream instead of milk.
• Add a cup of cooked peas or corn to the casserole.
• Top the casserole with a layer of shredded mozzarella cheese before baking.
• For a vegetarian version, omit the chicken and add a cup of cooked vegetables, such as broccoli, zucchini, or carrots.

Serving Suggestions:

• Serve chicken tetrazzini with a side of salad or steamed vegetables.
• For a special occasion, serve it with a glass of white wine.
• Leftovers can be stored in the refrigerator for up to 3 days.

Tips:

• Be sure to cook the chicken until it is fully cooked, but not overcooked.
• Use a good quality chicken broth for the best flavor.
• Don’t overcook the sauce, or it will become thick and gloppy.
• If you don’t have Ritz crackers, you can use another type of cracker, such as saltine crackers or oyster crackers.

Health Benefits:

Chicken tetrazzini is a good source of protein, carbohydrates, and calcium. It is also a good source of vitamins A, C, and D.

Finishing Touch:

Chicken tetrazzini is a delicious and versatile dish that can be enjoyed by people of all ages. The addition of Ritz crackers adds a unique twist to this classic dish. Whether you are serving it for a special occasion or a weeknight meal, chicken tetrazzini with Ritz crackers is sure to be a hit.

What You Need to Know

Q: Can I use a different type of pasta in this recipe?
A: Yes, you can use any type of pasta that you like. Some popular choices include penne, macaroni, and rotini.

Q: Can I make this dish ahead of time?
A: Yes, you can make chicken tetrazzini ahead of time and bake it later. Simply assemble the casserole and refrigerate it for up to 24 hours. When you are ready to bake it, preheat the oven to 350 degrees F (175 degrees C) and bake the casserole for 30 minutes, or until it is bubbly and hot.

Q: What is the best way to store leftovers?
A: Leftover chicken tetrazzini can be stored in the refrigerator for up to 3 days. You can also freeze it for up to 3 months. To freeze the casserole, let it cool completely and then wrap it tightly in plastic wrap and aluminum foil. When you are ready to serve it, thaw the casserole overnight in the refrigerator and then bake it according to the package directions.