What To Know
- Tomato puree, also known as tomato passata, is a less concentrated form of tomatoes than tomato paste.
- Tomato paste is thicker and more concentrated than tomato puree, which is smoother and has a more liquid consistency.
- Tomato paste is typically used in small quantities to add flavor and color to dishes, while tomato puree can be used in larger quantities as a base for sauces, soups, and stews.
Tomatoes, a versatile culinary staple, offer a wide range of culinary applications. Among their derivatives, tomato puree and tomato paste stand out as essential ingredients in numerous cuisines worldwide. Yet, despite their similarities, these two tomato products possess distinct characteristics that cater to specific culinary needs. In this comprehensive guide, we delve into the intricacies of tomato vs tomato puree, exploring their differences, similarities, and culinary applications.
What is Tomato Paste?
Tomato paste is a concentrated form of tomatoes. It is made by simmering tomatoes until they are thick and reduced, and then straining them to remove the seeds and skins. The resulting paste is a deep red, flavorful, and highly concentrated tomato product.
What is Tomato Puree?
Tomato puree, also known as tomato passata, is a less concentrated form of tomatoes than tomato paste. It is made by simmering tomatoes until they are soft and then blending them until smooth. The resulting puree is a smooth, thick, and flavorful tomato product that retains some of the texture of the original tomatoes.
Similarities Between Tomato Paste and Tomato Puree
- Made from Tomatoes: Both tomato paste and tomato puree are made from ripe tomatoes.
- Versatile Ingredients: Both products are versatile ingredients that can be used in a wide range of culinary applications.
- Rich Tomato Flavor: They both provide a rich tomato flavor to dishes.
Differences Between Tomato Paste and Tomato Puree
- Concentration: Tomato paste is more concentrated than tomato puree.
- Texture: Tomato paste is thicker and more concentrated than tomato puree, which is smoother and has a more liquid consistency.
- Flavor: Tomato paste has a more intense tomato flavor than tomato puree.
- Uses: Tomato paste is typically used in small quantities to add flavor and color to dishes, while tomato puree can be used in larger quantities as a base for sauces, soups, and stews.
Culinary Applications of Tomato Paste and Tomato Puree
Tomato Paste:
- Adding depth of flavor to sauces, soups, and stews
- Enhancing the color of dishes
- Making pizza sauce
- Creating marinades and rubs
Tomato Puree:
- Making sauces, soups, and stews
- As a base for pizza sauce
- In casseroles and stews
- As a topping for pasta dishes
Which One to Use: Tomato Paste vs Tomato Puree?
The choice between tomato paste and tomato puree depends on the desired consistency and flavor intensity of the dish.
- For a more intense flavor and color: Use tomato paste.
- For a less concentrated flavor and a smoother texture: Use tomato puree.
How to Substitute Tomato Paste for Tomato Puree
If you don’t have tomato puree on hand, you can substitute tomato paste by thinning it with water. For every 1 tablespoon of tomato paste, add 3 tablespoons of water.
How to Substitute Tomato Puree for Tomato Paste
If you don’t have tomato paste on hand, you can substitute tomato puree by simmering it until it thickens. For every 1 tablespoon of tomato puree, simmer for about 15 minutes, or until it has reduced by about half.
What You Need to Learn
1. What is the difference between tomato sauce and tomato puree?
Tomato sauce is made with tomatoes, onions, garlic, and herbs, while tomato puree is made with only tomatoes. Tomato sauce is typically thicker and more flavorful than tomato puree.
2. Can I use tomato puree instead of tomato juice?
Yes, you can use tomato puree instead of tomato juice. However, tomato puree is more concentrated, so you may need to use less of it.
3. How long does tomato puree last?
Unopened tomato puree can last for up to 1 year in the pantry. Once opened, it should be refrigerated and used within 5-7 days.
