What To Know
- Bring the sauce to a boil, then reduce the heat to low and simmer for 15-20 minutes, or until the chicken is cooked through.
- Add a creamy element to the dish by stirring in a mixture of heavy cream and grated Parmesan cheese towards the end of the cooking time.
- The lemon chicken recipe with thighs is a delightful dish that combines the zesty flavors of lemon with succulent chicken thighs.
Indulge in a culinary journey with our delectable lemon chicken recipe with thighs. This dish tantalizes your taste buds with a perfect balance of zesty lemon, succulent chicken thighs, and aromatic herbs. Prepare to embark on a flavor-filled adventure that will leave you craving more.
Ingredients:
- 1 pound boneless, skinless chicken thighs
- 1 tablespoon olive oil
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup lemon juice
- 1/4 cup chicken broth
- 1 tablespoon minced garlic
- 1 tablespoon minced fresh thyme
- 1/4 teaspoon dried oregano
- 1/4 teaspoon paprika
- 1/4 cup chopped fresh parsley
- Lemon wedges, for garnish
Instructions:
1. Prepare the Chicken: Begin by preparing your chicken thighs. Rinse them under cold water and pat dry with paper towels.
2. Season the Chicken: In a shallow dish, combine the flour, salt, and pepper. Dredge the chicken thighs in the seasoned flour, ensuring they are evenly coated.
3. Sear the Chicken: Heat the olive oil in a large skillet over medium-high heat. Once the oil is shimmering, add the chicken thighs and sear them for 3-4 minutes per side, or until golden brown.
4. Create the Lemon Sauce: While the chicken is searing, whisk together the lemon juice, chicken broth, garlic, thyme, oregano, and paprika in a small bowl.
5. Simmer the Chicken: Once the chicken is seared, pour the lemon sauce over the chicken thighs. Bring the sauce to a boil, then reduce the heat to low and simmer for 15-20 minutes, or until the chicken is cooked through.
6. Garnish and Serve: Garnish the lemon chicken with chopped fresh parsley and lemon wedges. Serve immediately with your favorite sides, such as roasted vegetables, mashed potatoes, or rice.
Tips for a Perfect Lemon Chicken Recipe with Thighs:
- Choose the Right Chicken Thighs: Opt for boneless, skinless chicken thighs for a tender and juicy texture.
- Use Fresh Lemon Juice: Fresh lemon juice adds a vibrant citrus flavor to the dish. Avoid using bottled lemon juice for the best results.
- Don’t Overcook the Chicken: Overcooked chicken can become dry and tough. Cook the chicken until it reaches an internal temperature of 165°F (74°C).
- Adjust the Sauce Consistency: If you prefer a thicker sauce, simmer it for a few minutes longer until it reaches your desired consistency.
- Experiment with Herbs: Feel free to add other herbs that complement the lemon flavor, such as rosemary, basil, or marjoram.
Variations of the Lemon Chicken Recipe with Thighs:
- Lemon Chicken with Roasted Vegetables: Roast a variety of vegetables, such as broccoli, carrots, and potatoes, and serve them alongside the lemon chicken for a complete meal.
- Lemon Chicken with Creamy Sauce: Add a creamy element to the dish by stirring in a mixture of heavy cream and grated Parmesan cheese towards the end of the cooking time.
- Lemon Chicken with Capers: Incorporate briny capers into the lemon sauce for a tangy and savory twist.
- Lemon Chicken with Artichoke Hearts: Add quartered artichoke hearts to the skillet along with the chicken thighs for a Mediterranean-inspired dish.
- Lemon Chicken with Spinach: Wilt a handful of fresh spinach leaves into the lemon sauce just before serving for a nutritious and colorful addition.
Health Benefits of Lemon Chicken Recipe with Thighs:
- Rich in Protein: Chicken thighs are an excellent source of protein, essential for building and repairing tissues in the body.
- Low in Calories: This recipe is relatively low in calories, making it a suitable option for those watching their weight.
- Good Source of Vitamins and Minerals: Lemon chicken provides essential vitamins and minerals, including vitamin C, potassium, and iron.
- Boost Immune System: The vitamin C in lemons can help boost the immune system and protect against infections.
- Aid in Digestion: Lemons contain citric acid, which can aid in digestion and relieve indigestion.
Recommendations:
The lemon chicken recipe with thighs is a delightful dish that combines the zesty flavors of lemon with succulent chicken thighs. Whether you enjoy it as a weeknight dinner or a special occasion meal, this recipe is sure to satisfy your taste buds and leave you craving more. Experiment with different variations and sides to create a dish that suits your preferences and dietary needs.
What People Want to Know
- Can I use chicken breasts instead of thighs?
Yes, you can use boneless, skinless chicken breasts, but be sure to adjust the cooking time accordingly as chicken breasts tend to cook more quickly than thighs.
- Can I make this recipe in a slow cooker?
Yes, you can make this recipe in a slow cooker. Sear the chicken thighs in a skillet over medium-high heat for 2-3 minutes per side, then transfer them to a slow cooker. Pour the lemon sauce over the chicken and cook on low for 6-8 hours or on high for 3-4 hours.
- Can I freeze the lemon chicken?
Yes, you can freeze the lemon chicken. Allow the dish to cool completely, then store it in an airtight container in the freezer for up to 3 months. When ready to serve, thaw the chicken overnight in the refrigerator or reheat it in the oven at 350°F (175°C) until heated through.
