How Much Pulled Pork For Sandwiches? Here’s The Perfect Recipe!

Planning a pulled pork sandwich party can be a daunting task, especially when it comes to estimating how much pulled pork to make. This comprehensive guide will provide you with all the essential information you need to determine the perfect amount of pulled pork for your gathering.

Factors to Consider

Before you start calculating, there are several factors to consider that can affect your pulled pork estimate:

• Number of Guests: Determine the approximate number of guests you expect.
• Appetites: Consider the appetites of your guests. Some may have hearty appetites, while others may prefer smaller portions.
• Sandwich Size: Decide on the size of the sandwiches you plan to serve.
• Other Sides: If you plan to serve additional sides, such as coleslaw or potato salad, this can reduce the amount of pulled pork needed.
• Leftovers: If you want leftovers, consider making a bit extra.

Calculating the Pulled Pork Amount

To calculate the amount of pulled pork you need, follow these steps:

1. Estimate the Number of Sandwiches: Multiply the number of guests by the number of sandwiches you plan to serve per person.
2. Determine the Average Sandwich Size: Calculate the average size of your sandwiches in ounces. A typical sandwich size is around 6-8 ounces.
3. Calculate the Total Pulled Pork Weight: Multiply the number of sandwiches by the average sandwich size. This will give you the total amount of pulled pork needed in ounces.
4. Convert to Pounds: Divide the total weight in ounces by 16 to convert it to pounds.

Example Calculation

Let’s say you’re expecting 20 guests and plan to serve 2 sandwiches per person with an average sandwich size of 7 ounces:

• Number of Sandwiches: 20 guests x 2 sandwiches/guest = 40 sandwiches
• Average Sandwich Size: 7 ounces
• Total Pulled Pork Weight: 40 sandwiches x 7 ounces/sandwich = 280 ounces
• Pulled Pork in Pounds: 280 ounces / 16 = 17.5 pounds

Therefore, you would need approximately 17.5 pounds of pulled pork to feed 20 guests with 2 sandwiches each.

Adjustments for Appetites and Sides

If you anticipate that your guests have hearty appetites, consider increasing the average sandwich size to 8 ounces or adding a third sandwich per person. If you plan to serve substantial sides, you can reduce the average sandwich size slightly or make fewer sandwiches per person.

Leftovers

If you want to have leftovers, consider making an additional 1-2 pounds of pulled pork. This will ensure that you have enough for seconds or to enjoy later in the week.

Serving Tips

• Shred the Pork: Use two forks to shred the pulled pork into bite-sized pieces.
• Keep Warm: Store the pulled pork in a slow cooker or chafing dish to keep it warm and tender.
• Offer Sauces: Provide various barbecue sauces for your guests to customize their sandwiches.
• Accompaniments: Serve the pulled pork sandwiches with coleslaw, potato salad, or other desired sides.

Wrapping Up

By following these guidelines, you can confidently estimate the amount of pulled pork you need for your sandwiches. Remember to consider factors such as guest count, appetites, sandwich size, and sides to ensure you have the perfect amount of this delicious dish.

What You Need to Know

Q: How much pulled pork do I need per person for sandwiches?
A: A good rule of thumb is 1/4 to 1/3 pound of pulled pork per person for 2-3 sandwiches.

Q: Can I make pulled pork ahead of time?
A: Yes, you can make pulled pork up to 3 days in advance. Store it in the refrigerator until ready to serve.

Q: What is the best way to reheat pulled pork?
A: The best way to reheat pulled pork is in a slow cooker or oven at a low temperature. This will help keep it moist and tender.

Q: Can I freeze pulled pork?
A: Yes, you can freeze pulled pork for up to 3 months. Thaw it overnight in the refrigerator before reheating.