Make Restaurant-quality Orange Chicken At Home On The Blackstone – Easy Recipe!
What To Know
- This recipe for orange chicken on the Blackstone Griddle is a healthier version that you can make at home.
- Working in batches, dredge the chicken in the flour mixture, then in the egg mixture, and then in the flour mixture again.
- If you’ve just bought a Blackstone griddle and are still experimenting with different recipes, cooking chicken on a Blackstone griddle is worth trying.
Orange chicken is a takeout favorite, but making it at home can be intimidating. With the Blackstone griddle, it’s easy to make orange chicken and replicate the taste of your favorite Chinese restaurant. In this blog post, we’ll show you how to make orange chicken on the Blackstone griddle. We’ll start by making the marinade and sauce, then we’ll cook the chicken. Finally, we’ll add the sauce and toppings and serve.
How To Make Orange Chicken On The Blackstone
Orange chicken is a classic Chinese-American dish that can be found in many restaurants. However, it’s often high in fat and calories. This recipe for orange chicken on the Blackstone Griddle is a healthier version that you can make at home.
Ingredients:
* 2 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
* 1 cup orange juice
* 1/4 cup soy sauce
* 1/4 cup honey
* 2 cloves garlic, minced
* 1 tablespoon grated ginger
* 1 teaspoon orange zest
* 1/2 teaspoon red pepper flakes
* 1/4 cup cornstarch
* 2 large eggs, beaten
* 1/2 cup all-purpose flour
* 1/4 cup vegetable oil
* 1/4 cup chopped green onions
Instructions:
1. In a large bowl, whisk together the orange juice, soy sauce, honey, garlic, ginger, orange zest, and red pepper flakes. Add the chicken and toss to coat. Cover and refrigerate for at least 2 hours or overnight.
2. In a small bowl, whisk together the cornstarch and eggs. In another bowl, whisk together the flour and 1/2 cup water.
3. Heat the vegetable oil in a large skillet or griddle over medium-high heat. Working in batches, dredge the chicken in the flour mixture, then in the egg mixture, and then in the flour mixture again.
4. Add the chicken to the skillet and cook until golden brown and cooked through, about 3-4 minutes per side.
5. Transfer the chicken to a serving platter. Pour the sauce over the chicken and sprinkle with green onions.
Serve the orange chicken with steamed rice or noodles. Enjoy!
What Ingredients Do You Need For Orange Chicken?
- Here are five sweet and helpful bullet points for the question “What ingredients do you need for orange chicken?”:
- 1. Chicken breast
- 2. Orange juice
- 3. Soy sauce
- 4. Brown sugar
How Do You Cook The Chicken On The Blackstone?
If you’ve just bought a Blackstone griddle and are still experimenting with different recipes, cooking chicken on a Blackstone griddle is worth trying. Chicken is a versatile ingredient and can be prepared in an infinite number of ways. Today, we’ll talk about how to cook chicken on a Blackstone griddle.
Equipment you’ll need:
1. Blackstone griddle
2. Tongs
3. Spatula
4. Chicken breasts
5. Salt
6. Oil
7. Thermometer
Cooking Process:
1. Preheat the griddle to 350 degrees Fahrenheit.
2. Remove the chicken from the fridge and let it rest on the counter until it reaches room temperature.
3. Trim any excess fat from the chicken.
4. Season the chicken with salt and drizzle with oil.
5. Place the chicken on the griddle and cook for 5-6 minutes.
6. Flip the chicken and cook for another 5-6 minutes.
7. Use a thermometer to check if the chicken is cooked. The internal temperature should be 165 degrees Fahrenheit.
8. Remove the chicken from the griddle and let it rest for a few minutes before serving.
Tips for cooking chicken on a Blackstone griddle:
1. Use chicken breasts or thighs.
2. Cook the chicken over medium heat.
3. Season the chicken with salt and any herbs or spices you like.
4. Avoid overcrowding the griddle. Cook the chicken in batches if necessary.
5. Use a thermometer to check the internal temperature of the chicken.
Can You Make Orange Chicken In The Oven?
Orange chicken is a popular Chinese takeout dish that you can make at home in the oven. It is typically made with chicken that is cut into bite-sized pieces, coated with a batter or breading, and then fried. The chicken is then tossed in a sweet and tangy orange sauce.
To make orange chicken in the oven, you will need the following ingredients:
* Chicken breasts, cut into bite-sized pieces
* 1 egg, beaten
* 1 cup flour
* 1 cup cornstarch
* Salt and pepper, to taste
* 1/2 cup vegetable oil
* 1/2 cup orange juice
* 1/4 cup soy sauce
* 1/4 cup honey
* 1 tablespoon grated orange zest
* 1 tablespoon grated ginger
* 1 tablespoon minced garlic
To make orange chicken in the oven, follow these steps:
1. Preheat the oven to 375 degrees Fahrenheit.
2. In a large bowl, whisk together the egg, flour, cornstarch, salt, and pepper.
3. Add the chicken pieces to the bowl and toss to coat.
4. Pour the vegetable oil into a large baking dish.
How Long Does It Take To Make Orange Chicken?
Orange chicken is a popular Chinese-American dish that is typically made with battered and fried chicken pieces that are tossed in a sweet and tangy orange sauce. The dish is often served at Chinese restaurants, but it can also be made at home.
The preparation time for orange chicken can vary depending on how you choose to cook it. For example, if you order orange chicken at a restaurant, it will likely be prepared more quickly than if you make it at home.
If you decide to make orange chicken at home, you can expect to spend around 30 minutes to an hour preparing and cooking the dish. This time frame includes preparing the chicken, battering it, and cooking it. You will also need to allow time for the sauce to cook and reduce.
Overall, the preparation time for orange chicken can vary depending on how you choose to cook it. However, you can expect to spend around 30 minutes to an hour preparing and cooking the dish.
What Side Dishes Go Well With Orange Chicken?
Orange chicken is a popular Chinese-American dish that is made with crispy fried chicken coated in a sweet and tangy orange sauce. It’s often served with steamed white rice, but if you’re looking for some variety, here are a few side dishes that go well with orange chicken:
1. Egg Rolls: Egg rolls are a classic Chinese appetizer that make a great side dish for orange chicken. They’re crispy, flavorful, and filled with a mixture of vegetables and meat.
2. Fried Rice: Fried rice is another classic Chinese side dish that pairs well with orange chicken. It’s made with cooked rice, eggs, vegetables, and soy sauce, and it’s a great way to add some bulk to your meal.
3. Lo Mein: Lo mein is a Chinese noodle dish that goes well with orange chicken. It’s made with egg noodles, vegetables, and soy sauce, and it’s a hearty and flavorful option.
4. Stir-Fried Vegetables: Stir-fried vegetables are a healthy and flavorful side dish that goes well with orange chicken. They’re made with a variety of vegetables, such as broccoli, bell peppers, and mushrooms, and they can be seasoned with a variety of spices.
The Bottom Line
With just a few simple steps and ingredients, you can cook up a delicious orange chicken dish right on the Blackstone. This versatile cooking surface allows you to create a variety of meals, and this dish is perfect for any occasion. Whether you’re hosting a party or cooking for your family, the orange chicken is sure to be a hit. So fire up the Blackstone and get started cooking up this tasty treat!