How To Make Restaurant-style Chicken Stir Fry Egg Noodles In Just 30 Minutes

Chicken stir fry egg noodles is an easy and quick recipe for a delicious weeknight meal. This recipe is easy to make and can be customized to fit your tastes. The chicken is stir-fried with vegetables and tossed with a flavorful sauce. It’s served over a bed of egg noodles.

How To Make Chicken Stir Fry Egg Noodles

Ingredients:

2 tablespoons oil

1 chicken breast

1 tablespoon soy sauce

1 tablespoon oyster sauce

1 tablespoon hoisin sauce

1 teaspoon fish sauce

1 teaspoon sugar

1 teaspoon rice wine

1/2 teaspoon black pepper

1/2 teaspoon white pepper

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon cornstarch

1 tablespoon water

1/2 onion

1 bell pepper

1/2 pound egg noodles

1 tablespoon sesame oil

1 tablespoon sesame seeds

Instructions:

1. Cut the chicken breast into thin strips.

2. Mix the soy sauce, oyster sauce, hoisin sauce, fish sauce, sugar, rice wine, black pepper, white pepper, garlic powder, onion powder, cornstarch, and water together in a bowl.

3. Heat the oil in a wok or frying pan over medium-high heat.

4. Add the chicken strips to the wok and stir fry for about 3 minutes.

5. Add the onion and bell pepper to the wok and continue to stir fry for another 3 minutes.

6. Add the egg noodles to the wok and pour the soy sauce mixture over the noodles.

7. Stir fry for another 3 minutes.

8. Remove the wok from the heat and stir in the sesame oil and sesame seeds.

9. Serve the stir fry egg noodles hot.

Tips:

1. You can use any type of noodles you like for this recipe, but egg noodles are a traditional choice.

2. You can use any type of vegetables you like for this recipe, but onions and bell peppers are a classic combination.

What Are The Ingredients For Chicken Stir Fry Egg Noodles?

• 1. Chicken breast
• 2. Egg noodles
• 3. Stir fry sauce
• 4. Vegetables (e.g. broccoli, bell peppers, carrots)

How Long Does It Take To Make Chicken Stir Fry Egg Noodles?

Cooking chicken stir fry with egg noodles only takes 15-20 minutes. It is a quick and nutritious meal to make. To make chicken stir fry with egg noodles, you will need chicken, egg noodles, vegetables, soy sauce, and sesame oil.

To start, you will need to cook the egg noodles according to the package instructions. While the noodles are cooking, you can chop the vegetables and chicken. Once the noodles are cooked, drain them and set them aside.

Heat a large skillet or wok over medium-high heat. Add the oil to the skillet and let it heat up. Add the chicken to the skillet and cook until it is cooked through. Remove the chicken from the skillet and set it aside.

Add the vegetables to the skillet and cook until they are tender. Add the chicken back to the skillet and stir in the soy sauce and sesame oil. Cook for another minute or two, until the chicken is heated through.

Serve the chicken stir fry over the egg noodles and enjoy!

What Are The Benefits Of Eating Chicken Stir Fry Egg Noodles?

Eating chicken stir fry egg noodles offers numerous benefits. One of the most significant advantages is its nutritional value. Chicken stir fry egg noodles are high in protein, which is essential for muscle growth and repair. The noodles are also a good source of carbohydrates, which provide energy to the body. Additionally, the vegetables used in chicken stir fry egg noodles are rich in vitamins and minerals, which are important for overall health.

Another benefit of chicken stir fry egg noodles is its versatility. They can be cooked in many different ways, and the ingredients can be customized to suit individual tastes and preferences. This makes it easy to create a meal that is both delicious and nutritious.

Chicken stir fry egg noodles are also a convenient meal option. They are quick and easy to prepare, making them perfect for busy weeknights or lazy weekends. Additionally, they are portable, making them a great choice for packed lunches or on-the-go meals.

Finally, chicken stir fry egg noodles are relatively inexpensive. They are a budget-friendly meal option, making them an ideal choice for families or individuals on a budget.

Overall, chicken stir fry egg noodles are a healthy, versatile, convenient, and affordable meal option. They are a great choice for anyone looking to improve their nutrition or simply add variety to their meals.

What Are Some Variations Of Chicken Stir Fry Egg Noodles?

Chicken stir fry egg noodles is a classic dish that is loved by many. However, if you’re looking to change things up, there are some great variations you can try. Here are a few ideas:

1. Spicy: If you love spicy food, you can add some red pepper flakes or chili paste to your stir fry. This will add a nice kick to the dish.

2. Sweet and Sour: For a sweet and sour variation, you can add some pineapple chunks or mango to the stir fry. This will give it a sweet and tangy flavor.

3. Thai: For a Thai-inspired variation, you can add some coconut milk, fish sauce, and lime juice to the stir fry. This will give it a rich and flavorful taste.

4. Chinese: For a Chinese-inspired variation, you can add some soy sauce, oyster sauce, and sesame oil to the stir fry. This will give it a savory and umami flavor.

5. Hawaiian: For a Hawaiian-inspired variation, you can add some pineapple chunks, ham, and soy sauce to the stir fry. This will give it a sweet and salty flavor.

No matter what variation you choose, chicken stir fry egg noodles is always a delicious and filling meal.

What Are The Potential Drawbacks Of Eating Chicken Stir Fry Egg Noodles?

Chicken stir fry egg noodles are a popular dish in many cultures. However, there are some potential drawbacks to eating this dish.

One of the main drawbacks of eating chicken stir fry egg noodles is that it can contain a lot of sodium. The noodles are typically made with soy sauce, which has a high sodium content. Consuming too much sodium can lead to high blood pressure and other health problems.

Another potential drawback of eating chicken stir fry egg noodles is that it can contain a lot of calories. The noodles are typically made with wheat flour, which is a high-calorie food. Consuming too many calories can lead to weight gain and other health problems.

Finally, chicken stir fry egg noodles can sometimes contain unhealthy fats. The noodles are typically made with vegetable oil, which can be high in unhealthy fats. Consuming too much unhealthy fats can lead to heart disease and other health problems.

Overall, chicken stir fry egg noodles can be a healthy meal option, but it is important to be aware of the potential drawbacks and to be mindful of portion sizes.

Wrap-Up

In conclusion, the egg noodles stir-fry is a classic dish that can be made quickly and easily at home. It’s healthy, delicious, and perfect for a weeknight meal. Give this recipe a try for yourself and see how delicious and healthy your meal can be with just a little bit of effort.