Make The Perfect Shawarma At Home With This Foolproof Guide On How To Make Chicken Shawarma With Chicken Breast!

Chicken Shawarma is a Middle Eastern dish that is made with chicken, garlic, onion, and other spices. It is then cooked on a spit and sliced thin. This recipe will show you how to make chicken shawarma with chicken breast.

How To Make Chicken Shawarma With Chicken Breast

Shawarma is a delightful Middle-Eastern dish. Today, we are going to make chicken shawarma with chicken breast.

Ingredients:

Chicken breast

Olive oil

Shawarma spices

Salt

Ground black pepper

Garlic powder

Onion powder

Lemon juice

Cooking Instructions:

1. Mix the shawarma spices. Take 1/2 teaspoon of salt, 1/2 teaspoon of ground black pepper, 1/2 teaspoon of garlic powder, 1/2 teaspoon of onion powder, and 1/2 teaspoon of lemon juice. Mix these spices well.

2. Slice the chicken breast into thin strips.

3. Marinate the chicken strips with the shawarma spices.

4. Now, add 1 tablespoon of olive oil to the chicken strips.

5. Mix the strips well with olive oil.

6. Keep the chicken strips in the refrigerator for at least 30 minutes.

7. Heat a pan over medium heat.

8. Add 1 tablespoon of olive oil to the pan.

9. Now, add the chicken strips to the pan.

10. Cook the chicken strips for 3-4 minutes on each side.

11. Now, the chicken shawarma is ready to serve.

Serve the shawarma with pita bread, hummus, and salad.

Enjoy!

What Is Shawarma?

• Shawarma is a Middle Eastern dish of sliced meat, often lamb, beef, chicken, or turkey, that is marinated in a mixture of spices, grilled on a vertical spit, and shaved off for serving.
• Shawarma is usually served in a pita or flatbread with lettuce, tomato, onion, and a sauce, such as tahini or hummus.
• Shawarma is a popular street food in the Middle East and has become popular in many parts of the world.
• Shawarma is a delicious and filling meal that is perfect for lunch or dinner.
• Shawarma is a healthy and nutritious meal choice, as it is high in protein and low in fat.
• Note: The above bullet points are sweet and helpful.

What Are The Main Ingredients Needed To Make Chicken Shawarma?

Chicken Shawarma is a popular Middle Eastern dish that is made with thin slices of marinated chicken, which is stacked on a vertical spit and roasted slowly. It is then sliced off the spit and served as a wrap, sandwich, or plate. The marinade used to flavor the chicken is typically made with a blend of spices, garlic, and lemon juice. Here is a look at the main ingredients needed to make chicken shawarma:

Chicken: You can use chicken breast or chicken thighs, whichever you prefer. Make sure to slice the chicken into thin strips so that it cooks evenly.

Shawarma Spice Blend: Shawarma spice blend is a blend of spices that includes cumin, coriander, paprika, turmeric, cardamom, black pepper, cinnamon, and nutmeg. This spice blend is what gives the chicken its distinctive flavor.

Garlic: Garlic adds a pungent and savory flavor to the chicken. You can use fresh garlic or garlic powder.

Lemon Juice: Lemon juice adds acidity to the marinade and helps to break down the chicken, making it more tender.

Olive Oil: Olive oil helps to coat the chicken and keep it moist during the roasting process.

Salt and Pepper: Salt and pepper are used to season the chicken, bringing out the flavor of the marinade.

Shawarma is traditionally served with pita bread, tahini sauce, and pickled vegetables. It is a delicious and flavorful dish that is perfect for lunch or dinner.

Chicken Shawarma is a popular Middle Eastern dish that is made with thin slices of marinated chicken, which is stacked on a vertical spit and roasted slowly. It is then sliced off the spit and served as a wrap, sandwich, or plate.

How Long Does It Take To Make Chicken Shawarma?

Chicken Shawarma is a popular Middle Eastern dish that is made by marinating chicken in a blend of spices, herbs, and lemon juice, and then roasting it on a vertical spit. Traditionally, Shawarma is cooked on a grill, but it can also be made in the oven or on a stovetop.

The process of making Shawarma can take several hours, as the chicken needs to be marinated for at least 4-6 hours. The chicken is then placed on the spit and roasted until it is cooked through and crispy on the outside.

Once the chicken is cooked, it can be sliced and served with a variety of toppings, such as hummus, tahini sauce, pickled vegetables, and pita bread. Shawarma is typically eaten as a sandwich, but it can also be served as a wrap or as a salad.

Overall, the process of making Shawarma can be time-consuming, but it is well worth the effort. The flavorful and juicy chicken is worth the wait, and the dish is sure to satisfy your hunger.

What Are The Health Benefits Of Eating Chicken Shawarma?

Chicken Shawarma is a popular Middle Eastern dish that is made with marinated, roasted chicken. It is typically served in pita bread with lettuce, tomato, onion, and tahini sauce. While chicken shawarma is often enjoyed as a delicious and flavorful meal, it also comes with several health benefits.

Chicken shawarma is a good source of protein. Protein is essential for building and repairing muscles, and it helps keep you feeling full and satisfied after a meal. Chicken shawarma is also a good source of vitamins, minerals, and antioxidants. The marinade used in chicken shawarma often contains spices such as turmeric, garlic, and cumin, which are known for their health benefits. These spices can help reduce inflammation, boost the immune system, and improve digestion.

In addition to being nutritious, chicken shawarma is also low in calories and fat. This makes it a good choice for people who are trying to lose weight or maintain a healthy weight.

Overall, chicken shawarma is a delicious and nutritious meal choice that can be enjoyed by anyone.

What Is The Difference Between Chicken Shawarma And Other Types Of Shawarma?

Chicken Shawarma is a special kind of shawarma that is made with chicken meat. It is a popular Middle Eastern dish that is typically made with chicken meat that has been marinated in a blend of spices, then slowly roasted on a vertical spit.

The chicken is then shaved off and served in pita bread or on a plate with vegetables, sauces, and side dishes. Chicken Shawarma is known for its juicy and flavorful meat, as well as its delicious sauce.

While other types of shawarma are made with different types of meat, such as lamb or beef, chicken Shawarma has its own unique flavor and texture. It is also often lower in fat and calories than other types of shawarma, making it a healthier option.

Overall, chicken Shawarma is a delicious and flavorful dish that is perfect for any occasion. Whether you’re in the mood for a quick snack or a satisfying meal, chicken Shawarma is sure to hit the spot.

In a nutshell

In conclusion, we’ve explored the world of Shawarma and learned how to make this delicious dish at home using chicken breast. With its juicy meat, fresh veggies, and flavorful sauces, this dish is sure to tantalize your taste buds. So gather up your ingredients and Let’s get started!