Peanut butter can be substituted for the nuts in a traditional chicken mole recipe, and the outcome can be surprisingly delicious. Peanut butter chicken mole is a flavorful, rich dish that is perfect for special occasions.
How To Make Chicken Mole With Peanut Butter
Chicken Mole with Peanut Butter (by Matt)
Prep Time: 30 minutes
Cook Time: 4 hours
1 cup chicken broth
1/2 cup creamy peanut butter
1/4 cup chopped fresh cilantro
1 jalapeno pepper, seeded and minced
1/4 cup chopped onion
1 tablespoon minced garlic
1/2 teaspoon ground cumin
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon ground black pepper
1/4 teaspoon salt
1 (4 pound) whole chicken, cut into pieces
1. In a crock pot, combine chicken broth, peanut butter, cilantro, jalapeno pepper, onion, garlic, cumin, cinnamon, cloves, black pepper, and salt. Stir until blended.
2. Add chicken pieces, and stir to coat.
3. Cover, and cook on Low setting for 4 to 5 hours, or until chicken is tender and no longer pink.
4. Remove chicken pieces, and shred using two forks. Return chicken to crock pot, and stir to coat with sauce.
5. Serve over rice, garnished with additional cilantro, if desired.
Note: You can substitute 1/2 cup water for the chicken broth, if desired.
What Is The Best Peanut Butter To Use For Chicken Mole?
- — Peanut butter is a great source of protein and healthy fats.
- — It is also a good source of vitamins and minerals, including vitamin E, magnesium, and potassium.
- — There are many different types of peanut butter available, including natural, organic, and non-organic.
- — The best peanut butter to use for chicken mole is a high-quality, natural peanut butter that is made with peanuts and nothing else.
Are There Any Substitutes For Peanut Butter In Chicken Mole?
Peanut butter is a key ingredient in many dishes, including chicken mole. However, for those who are allergic to peanuts or prefer not to eat them, there are other substitutes that can be used.
One substitute is almond butter. Almond butter has a similar consistency and flavor to peanut butter, but it does not contain any peanuts. This makes it a good option for people with peanut allergies.
Another substitute is sunflower seed butter. Sunflower seed butter is made from sunflower seeds and has a mild, nutty flavor. It is a good alternative to peanut butter for people with peanut allergies or those who do not like the strong flavor of peanut butter.
Finally, you can also use tahini, which is sesame seed butter. Tahini has a nutty flavor and is a good substitute for peanut butter in chicken mole. It is also a good source of protein and healthy fats.
No matter which substitute you choose, it is important to read the ingredients list carefully to ensure that it does not contain any peanuts or other allergens. Additionally, you may need to adjust the recipe slightly to account for the different flavor and consistency of the substitute.
How Long Does Chicken Mole With Peanut Butter Last In The Fridge?
Chicken mole with peanut butter can last up to four days in the fridge. It’s best to store it in a sealed container or wrap it tightly in plastic wrap or aluminum foil. This will help prevent it from drying out or absorbing other odors from the fridge.
When you’re ready to eat it, you can reheat it in the microwave or on the stovetop. It’s best to reheat it on low or medium heat, stirring it often, until it’s heated through.
You can also freeze chicken mole with peanut butter for up to two months. When you’re ready to eat it, you can thaw it in the fridge overnight and then reheat it as described above.
Can I Freeze Chicken Mole With Peanut Butter?
Yes, you can freeze chicken mole with peanut butter. Peanut butter chicken mole freezes well and can be stored in the freezer for up to 3 months. To freeze chicken mole with peanut butter, let the mole cool completely. Then, transfer it to an airtight container or freezer bag. Label the container with the date and freeze. When ready to eat, thaw the mole in the refrigerator overnight. Reheat it in a saucepan over low heat, stirring occasionally, until heated through.
How Do I Serve Chicken Mole With Peanut Butter?
Peanut butter chicken mole is a delicious and unique dish that combines the flavors of traditional mole sauce with peanut butter. The sauce is typically made with tomatoes, chiles, spices, and peanut butter, and is served over chicken. To serve chicken mole with peanut butter, start by cooking the chicken in a skillet or oven. Once the chicken is cooked, remove it from the pan and set it aside.
Next, make the sauce. In a blender or food processor, combine the tomatoes, chiles, spices, and peanut butter. Blend until smooth. Pour the sauce over the chicken and serve.
You can also serve the chicken mole with rice, tortillas, or vegetables.
In conclusion, chicken mole with peanut butter is a delicious and easy dish to make. It’s perfect for a weeknight meal or a special occasion. Give it a try, you won’t be disappointed!